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Chaudron en fonte 6 litres Approche Libre pour cuisiner dehors sainement

3-foot cast iron cauldron – Model #2 (6L) – 100% raw cast iron

Rediscover wood-fired cooking with a genuine cast iron cauldron, already seasoned and ready to use. Ideal for 2 to 4 people. Durable, authentic, and so festive...

🇫🇷 Free Approach – The French reference for the three-legged cauldron

Approche Libre is the only French brand to offer three-legged cast iron cauldrons under its own name.

Product Features:

Material : 100% raw cast iron (aluminum free)

Food certification : compliance with European food contact standards

Capacity : approximately 6 liters (2 to 4 people)

Weight : about 6.5 kg

Manufacture : molded

Treatment : already seasoned – a thin layer of vegetable oil has been applied while hot to protect the cast iron and ensure immediate first use (after a simple rinse in cold water).

Our cauldrons have passed laboratory tests to ensure they strictly comply with the following European food contact standards :

🇪🇺 EC Regulation 1935/2004

🇪🇺 REACH Regulation EC 1907/2006 (SVHC)

🇪🇺 Resolution EU CM/Res(2020)9

🇫🇷 French Decree No. 2007-766

No hazardous substances detected

Heavy metals well below authorized thresholds

These analyses guarantee that the cast iron does not release any unwanted substances into your preparations.

Approche Libre thus guarantees you healthy and authentic cooking, and establishes itself as the essential reference in France for the three-legged cauldron.

🇫🇷 Shipped from France

Sale price  €49,95 Regular price  €57,95
Taxes included.

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CARE & MAINTENANCE

Care tips for a cast iron pot

A well-maintained cast iron pot can last a lifetime—and even be passed down from generation to generation. Here's our method for preserving its cooking qualities and extending its lifespan.

1. Rinse with cold water

After use, allow the pot to cool, then rinse it with cold water. Avoid thermal shock (ice water on hot cast iron) which could cause micro-cracks.

2. Little or no soap

The cast iron pot has a seasoning that improves itself with each use—a thin protective layer from cooking oils. Soap can damage it, so limit yourself to a light cleaning with a soft brush or wooden spatula to loosen residue.

3. Wipe thoroughly

After rinsing, wipe it immediately with a clean cloth or dry towel. Moisture is the number one enemy of cast iron: it promotes the appearance of rust.

4. Oil protection

Once dry, apply a thin film of vegetable oil (coconut, rapeseed, sunflower, etc.). Spread evenly with a clean cloth.

This step protects the cast iron by creating a moisture barrier, thus preventing corrosion. A light oiling after each outing is also the best way to maintain perfect seasoning and a natural non-stick surface.

With this simple ritual, your cast iron pot will stay ready for all your culinary adventures: from steaming soups in the heart of winter to summer stews shared around the fire.

Delivery & Returns

Fast delivery from France

All our products are shipped directly from our warehouses located in France.

This guarantees you:

  • Short delivery times (usually 2 to 4 working days).
  • No nasty surprises with customs charges .
  • Reliable package tracking at every stage.

Simplified returns

We're confident you'll love your purchase, but if you don't, you can:

  • Return your items within 14 days of receipt.
  • Get a quick refund once the product is received and checked.
  • Take advantage of a customer service based in France , available to help you with the process.

Your satisfaction above all

Buying from us means enjoying a 100% secure and hassle-free shopping experience, with the guarantee of local and responsive logistics.

FAQ

How many people is the 6L pot ideal for?


This cauldron can easily feed up to 4 people .

Multiple cauldrons can also be used simultaneously for larger banquets.

Do you have to be an expert to cook in a cauldron?


Not at all! With our recipes and tips available on our blog, you can get started very easily. It's accessible to everyone , and the flavors are incomparable!

How is the cauldron an asset in the event of a power outage or crisis?

The cauldron is not just an object of leisure or traditional cooking: it is a real tool of resilience .

In the event of a power outage, energy shortage or political instability , it allows you to cook without depending on the network .

It simply runs on wood, coals, or any campfire, so you can continue to prepare hot, nutritious, family-friendly meals even in difficult situations.

It is a useful and prudent investment , at the crossroads of exploration, autonomy, and personal security.

Is cooking in a pot healthier than cooking on a barbecue?

Yes, absolutely. Unlike barbecue, where food fats are directly exposed to the flames and produce harmful substances, cooking in a pot is done more gently and at a lower temperature (90–95 °C), without generating these chemical derivatives .

It is a slow and controlled cooking, ideal for preserving nutrients, reducing fat, and developing natural flavors.

In addition, our cauldrons meet European standards for food contact , guaranteeing you maximum safety with each use. food , guaranteeing you maximum safety with each use.

Is the cauldron likely to rust?


Like a cast iron skillet, simply wash, dry, and apply a light film of oil. It improves over time and becomes more and more pleasant to use .

What are the delivery times?



Your pots are shipped directly from our warehouses in the Île-de-France region. Delivery is tracked and secure. You are satisfied or your money back .

Treat yourself!