FAQ
What is The Breath of Cernunnos?
The Breath of Cernunnos is a blend of dried aromatics inspired by plants used in the territories of ancient Gaul.
It combines herbs, seeds, flowers and berries to offer a balanced and powerful forest aromatic profile , designed primarily for simmered cooking .
Is this a mixture intended solely for cooking in a cauldron?
No.
Although it draws inspiration from wood-fired cooking and old cauldrons, Le Souffle de Cernunnos can be used in all modern simmered dishes :
- cast iron casserole dish
- pot
- done
- slow cooker
The result is exceptional!
What types of dishes is it recommended for?
This mixture is ideal for:
- stews, casseroles and dishes that have been simmered for a long time
- meats, poultry, game
- root vegetables, legumes, mushrooms
- sauces, juices, stocks and broths
- marinades, flavored oils and salts
It adds aromatic depth without masking the taste of the food.
Is the taste strong?
Le Souffle de Cernunnos is aromatic and expressive , but balanced .
He elaborates on the following notes:
- wooded and resinous
- slightly aniseed
- fresh and plant-based
Used in reasonable quantities, it enhances dishes without overpowering them .
Is it a medicinal mixture or an herbal tea?
No.
The Breath of Cernunnos is a blend of culinary herbs , designed for cooking.
It is not sold as an herbal tea, food supplement, or therapeutic preparation.
🇫🇷 Where are our herbs prepared?
Aromates des Gaules are handcrafted in the herbalist shop of old Nice , in small batches, with particular attention paid to the quality of the plants and the aromatic balance.